Time: 8.5 hrs
Stores: Metro, No-frills
Dietary: Gluten free, Paleo, DF,
Put pork shoulder in a slow cooker and season with salt, pepper and cumin.
Let cook for approx. 8 hours.
Blend mayo, avocado, cumin until smooth.
Dice white onion.
When meat is soft enough to pull apart, drain off excess liquid and shred.
Lay out on a cookie sheet and broil for 7 min and return to serving-dish.
Warm tortillas in foil wrap at 250.
Serve with a slice of lime, avocado, radish, fresh cilantro, and purple cabbage